Self-isolation has everyone making bread at home. I didn’t realize how easy it is to make bread. Check out how easy of a recipe this is: Ingredients: 6 cups of all-purpose flour 1 packet of active dry-yeast 2 1/2 teaspoons of salt 2 2/3 cups of water Continue reading No-Knead Bread
Make a semi quick shrimp spaghetti pasta with delisious garlic shrimp. Wondering what the twist is?
Spinach and tomato with balsamic. DELICIOUS.
So let’s get to it:Continue reading “Easy shrimp pasta with a twist”
Travelling isn’t just about what you see, it’s also about what you eat.
If you are travelling to Barcelona, you will have so much to see you will forget to sit down and enjoy a meal. At least that’s what happens to me when I’m overwhelmed with the amount of beautiful things I can see in a short time.
I’m here to remind you of some of the must have foods you need to try on your trip to Barcelona, Spain. Continue reading “Eat Your Way Through Barcelona”
Ingredients: 1 ⅓ cups sugar (265 g) 2 eggs ½ cup flour (60 g) ¼ cup cocoa powder(30 g) 1 pinch salt ½ cup butter, melted(115 g) 1 tablespoon vanilla extract butter cocoa powder powdered sugar Continue reading Attempting the Tasty Swedish Chocolate Cake
I have traveled to Argentina probably 10 times – aside from having lived there for the first 8 years of my life. But despite all my time spent there, I can’t find a way to describe my experience. It is very different than going to a country for the first time. I don’t get off the airplane and get filled with excitement to explore a new place, I get excited to spend two to three weeks with family.
I have never experienced Argentina as a tourist. So I think the best way to show you what Argentina – in this case Córdoba – looks like is through pictures. Continue reading “Argentina”